Amy Potter fell in love with Mexico, its people and its family — “not stuff” — oriented society. After five years in Ohio she also liked that there was no snow. Sounds like a lot of expats here.
And then Potter took over a restaurant a few months after deciding to move here. But unlike a lot of us who might think of doing that, Potter has 12 years of restaurant experience as a manager in Applebees and Chili’s under her belt. And it shows. Not just anyone could have taken the intimate dining experience that has been a hallmark of Armando’s Hideaway and turn it into something new and more accessible, yet preserve the quality dining experience that made the eatery the place people wanted to celebrate their anniversary or birthday.
*Restricted Article* - To view rest of this content, please login or register..
| < Prev | Next > |
|---|
